These homemade sourdough bread bowls are perfect for dips, stews, or creamy soups. Homemade sourdough bread is always a good choice for a soup side, so why not just eat your soup from a sourdough bread bowl? These bread bowls are allowed to ferment for 8-24 hours to make them a healthier alternative to normal…
Bread
Easy, Puffy Sourdough Discard Crackers with Cheese & Freshly Milled Flour
Looking for a way to transform your sourdough discard into something both delicious and versatile? This recipe for easy, puffy sourdough discard crackers with cheese will become a staple in your home. Made with freshly milled whole wheat flour, cold butter, grated cheese, thyme, and a touch of sea salt and garlic powder, these crackers…
Fresh Milled Biscuit Recipe
This biscuit recipe uses fresh milled flour and is a quick recipe to whip up! These go perfect with your gravy or plain ol’ butter and jam. Figuring out how to make the perfect biscuit using freshly milled flour was no easy task (we ate a ton of dense or dry biscuits), but today I…
How to Make Soft & Fluffy Sourdough Brioche Bread
Brioche is a classic French bread that is made using a highly enriched dough. This dough comes out light and fluffy, thanks to the butter, eggs, and sourdough you put into it. This will become your favorite sourdough bread to put on the table. This sourdough brioche bread recipe is great fresh and leftover. This…
the easiest sourdough discard recipes that are quick to make
Sourdough bread has been becoming increasingly popular over the past few years. This is a great thing considering the health benefits that come along with fermented grains. But the good news is, if you like the taste of the sourdough tang and do not want to waste your sourdough discard, you can make sourdough starter discard…
Quick & Easy Sourdough Discard Banana Bread Recipe
This classic bread recipe can be made same day or fermented overnight. Light and fluffy, this sourdough discard banana bread is a great way to use up some of your discard. This easy recipe has a great flavor and is sure to delight any banana lover, while leaving your home smelling delicious! Banana bread is…
Simple Sourdough Bread Stuffing Recipe for Thanksgiving
Join me today as we dive into creating a delectable sourdough stuffing from scratch, perfect for adding that extra touch of homemade magic to your Thanksgiving dinner or Christmas feast. In this recipe you’ll find sourdough bread infused with aromatic herbs, savory broth, a hint of buttery goodness, and a medley of wholesome ingredients coming…
Simple Sourdough Pizza Crust Dough Recipe (no yeast)
This tangy, sourdough pizza dough is perfect for Friday night pizza night. It involves simple ingredients and results in a tangy flavor! Come join me as we make this sourdough pizza recipe, my favorite way, without the need for commercial yeast. Using a sourdough pizza dough over a store-bought yeast pizza dough has become a…
Sourdough Chocolate Cake Recipe
One of the girls had a birthday recently and wanted a chocolate unicorn cake. I decided to go ahead and try my hand at a sourdough chocolate cake recipe. This cake isn’t overly sweet but was still delicious. I only wish we could have shared this deliciousness with more people! This cake did take some…
Sourdough Discard Tortillas (Recipe)
Sourdough discard tortillas are an adaptation of all purpose flour tortillas I use to make. These will up your taco night! All you need are 5 ingredients: sourdough starter, flour, salt, water, and olive oil. The older I get, the more I realize that things I thought I had to buy at the store are…