Sourdough bread has been becoming increasingly popular over the past few years. This is a great thing considering the health benefits that come along with fermented grains. But the good news is, if you like the taste of the sourdough tang and do not want to waste your sourdough discard, you can make sourdough starter discard…
Recipes
Easy Sourdough Discard Dutch Baby Pancake (German Pancake) Recipe
This sourdough discard dutch baby pancake recipe is super easy to make and a hit at our house. There is no waiting around or prepping needed, just use your sourdough discard! Made with seven ingredients, this delicious puffy, custard like pancake can be topped with a variety of toppings that your family loves. Sourdough Dutch…
Quick & Easy Sourdough Discard Banana Bread Recipe
This classic bread recipe can be made same day or fermented overnight. Light and fluffy, this sourdough discard banana bread is a great way to use up some of your discard. This easy recipe has a great flavor and is sure to delight any banana lover, while leaving your home smelling delicious! Banana bread is…
Strawberry Sourdough Cake Discard Recipe
Indulging in a delicious slice of cake does not need to be a guilty pleasure, especially when it comes to a wholesome option like strawberry sourdough cake. As a devoted follower of the Weston A. Price Foundation’s dietary principles, I’ve crafted a delightful twist on the classic. By starting the batter the night before, you…
Easy sourdough crepe recipe (made with discard)
Forget making sourdough discard pancakes! This sourdough crepe recipe makes thin, french-style pancakes with crispy edges without a crepe pan. You will just need simple ingredients and a cast iron skillet to make these delicious homemade crepes. Most people I know love to find a delicious recipe to use their leftover sourdough starter when they…
Is beef tallow healthy & what can you use it for?
Today I am going to share with you how to make beef tallow. This fat is solid at room temperature, but liquifies when it is warmed. It’s great for baking, frying, and cooking with. Plus, it has a long shelf life! Beef tallow has been used for generations and for a good reason. It is…
Easy Sourdough Discard Waffles Recipe (overnight recipe)
Turn your leftover sourdough discard into a delicious break with this sourdough discard waffles recipe! Prepare these delightful waffles by giving the batter an overnight rest at room temperature, allowing the flavors to meld, decreasing phytic acid, and making these easier to digest. Join us on this tasty adventure and make mouthwatering waffles for breakfast!…
Simple Sourdough Bread Stuffing Recipe for Thanksgiving
Join me today as we dive into creating a delectable sourdough stuffing from scratch, perfect for adding that extra touch of homemade magic to your Thanksgiving dinner or Christmas feast. In this recipe you’ll find sourdough bread infused with aromatic herbs, savory broth, a hint of buttery goodness, and a medley of wholesome ingredients coming…
Simple Sourdough Pizza Crust Dough Recipe (no yeast)
This tangy, sourdough pizza dough is perfect for Friday night pizza night. It involves simple ingredients and results in a tangy flavor! Come join me as we make this sourdough pizza recipe, my favorite way, without the need for commercial yeast. Using a sourdough pizza dough over a store-bought yeast pizza dough has become a…
Sourdough Chocolate Cake Recipe
One of the girls had a birthday recently and wanted a chocolate unicorn cake. I decided to go ahead and try my hand at a sourdough chocolate cake recipe. This cake isn’t overly sweet but was still delicious. I only wish we could have shared this deliciousness with more people! This cake did take some…